Local Flavor
Zuppa Di Fagioli Con La Pasta (Bean Soup with Pasta) [Italian]
1 lb. dry white beans(Great Northern or navy) 3 1/2 qt. water 3 Tbs. olive oil 1/2 lb. ham, cooked and cubed 1/2 cup onion, chopped 1/4 celery, minced 1/2 tsp. garlic, minced 1 1/2 tsp. salt 1/2 tsp. pepper 1/2 cup spaghetti,...
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The Johnstown Area Heritage Association Cookbook:
Ethnic Recipes of Johnstown compiled by Henry Boni and Patricia Klavuhn
can be purchased from the
Johnstown Area Heritage Association (JAHA)
P.O. Box 1889
Johnstown, PA 15907
Phone toll-free 1-888-222-1889
